LUNCH
Served Wednesday- Friday 11 am-2 pm
RAW BAR
Market Price
RAW OYSTERS
1/2 Dozen or 1 Dozen Mignonette, Horseradish
Market Price
$20
SHRIMP COCKTAIL
4 Jumbo Shrimp Cocktail Sauce, Grilled Lemon
$20
$15
CEVICHE
Chef’s Daily Creation with Plantain Chips
$15
SALADS
$15
MAYTAG BLUE CHEESE SALAD
Romaine, Tomatoes, Bacon, Shallot Frites, Maytag Blue Cheese Dressing
$15
$14
GRILLED CAESAR SALAD
Grilled Romaine, Creamy Caesar Dressing, Parmesan, Croutons
$14
$15
BLUEBERRY GEM
Little Gem Lettuce, “Clover” Fromage Blanc, Almonds, Watermelon Radish, Blueberry Vinaigrette
$15
$7
ADD GRILLED CHICKEN
$7
$9
ADD GRILLED SHRIMP
$9
$12
ADD GRILLED FLAT IRON
$12
$5
ADD SEARED TOFU
$5
(Served with French Fries, Side House Salad, or House Made Potato Chips)
SANDWICHES
$16
BOILER BURGER
8oz Brisket Short Rib Blend, Bibb Lettuce, Sliced Tomato, Bacon Jam, Caramelized Onions & Aged Cheddar, Brioche
$16
$17
"GOLDIES" CHEESESTEAK
Shaved Ribeye, Caramelized Onions & Melted Cooper Sharp on Toasted Roll
$17
$16
SPICY FRIED CHICKEN
Hand Breaded Chicken, Lettuce, Pickled Jalapeño, Hot Honey & Mayo on Brioche
$16
$17
MONTE CRISTO
Sliced Ham & Gruyère on Batter Fried Brioche, Served with House Made Berry Jam
$17
SIDES
$6
FRENCH FRIES
$6
$10
TRUFFLE FRIES
$10
$10
GRUYERE MAC N’ CHEESE
$10
$5
SIDE HOUSE SALAD
$5