LUNCH
Served Wednesday- Friday 11 am-2 pm
RAW BAR
Market Price
RAW OYSTERS
1/2 Dozen or 1 Dozen Mignonette, Horseradish
Market Price
$20
SHRIMP COCKTAIL
4 Jumbo Shrimp Cocktail Sauce, Grilled Lemon
$20
$15
CEVICHE
Chef’s Daily Creation with Plantain Chips
$15
SALADS
$15
MAYTAG BLUE CHEESE SALAD
Romaine, Tomatoes, Bacon, Shallot Frites, Maytag Blue Cheese Dressing
$15
$14
GRILLED CAESAR SALAD
Grilled Romaine, Creamy Caesar Dressing, Parmesan, Croutons
$14
$15
BLUEBERRY GEM
Little Gem Lettuce, “Clover” Fromage Blanc, Almonds, Watermelon Radish, Blueberry Vinaigrette
$15
$7
ADD GRILLED CHICKEN
$7
$9
ADD GRILLED SHRIMP
$9
$12
ADD GRILLED FLAT IRON
$12
$5
ADD SEARED TOFU
$5
(Served with French Fries, Side House Salad, or House Made Potato Chips)
SANDWICHES
$16
BOILER BURGER
8oz Brisket Short Rib Blend, Bibb Lettuce, Sliced Tomato, Bacon Jam, Caramelized Onions & Aged Cheddar, Brioche
$16
$17
FRESH FISH SANDWICH
Catch of the day, Lettuce, Vine Ripe Tomatoes, Shaved Sweet Onion, Creole Remoulade, Brioche
$17
$16
GRILLED CHICKEN CLUB
Marinated Grilled Chicken Breast, Monterrey Jack Cheese, Bacon, Avocado, Lettuce, Tomato & Chipotle Aioli on Ciabatta
$16
$18
BBQ SHORT RIB
Braised Beef Short Rib, Cheddar, Barbeque Sauce, Brioche
$18
$15 (Sub Chicken +$2)
BÁHN MÍ
Ginger Lemongrass Seared Tofu, Pickled Carrot & Daikon, Mayonnaise and Cilantro on Ciabatta
$15 (Sub Chicken +$2)
SIDES
$6
FRENCH FRIES
$6
$10
TRUFFLE FRIES
$10
$10
GRUYERE MAC N’ CHEESE
$10
$5
SIDE HOUSE SALAD
$5